Hello, dear reader!
Both of us have traveled extensively throughout our lives, and to that end eating in restaurants has at times become ‘routine’ for us. There was even a time when we co-managed a resort with a 90-guest seating capacity. Still, we both appreciate a really good restaurant. Food in all of its aspects – the preparation, the sharing, the sights, scents and tastes… (even the cleanup) is an important part of both our lives. All of that is a long way of saying that we’ve decided to add a ‘Food’ category to our blog, where we’ll feature some of our favourite restaurants and we might even sneak in a favourite shared recipe or two along the way. Neither of us is a professional food reviewer, but we know enough to know what we like and what we don’t like, so rather than having a ‘scale’ of 1-10 or whatever, we’ll just share our impressions. If we go somewhere we don’t like for whatever reason, we just won’t write about it. We want to share what we DO like instead. We have broad palates and sometimes eclectic tastes, so we’ll offer our thoughts on a wide range of places with three things in common: adequate food, adequate service and adequate value (and each must be excellent to be adequate). Look for future ‘Eating Our Way…’ posts on the last Saturday of each month.
We’re going to begin our ‘Food’ category with a local restaurant that we both appreciate: Floyd’s Diner.
P.S. You can read more of our Food posts and restaurant reviews here.